Our First Graduating Class – A Milestone in Taruwara’s Journey

On June 11th, Taruwara Elementary School celebrated a truly unforgettable milestone—our very first graduation ceremony.

This graduating class holds a special place in our hearts. They have been with us since the very beginning, when Taruwara first opened its doors during the uncertainty of the pandemic. Together, we experienced challenges, celebrated small victories, and built something meaningful from the ground up.

As we developed the vision, curriculum, and culture of our school, these students were never simply learners—they were our partners in the journey. Through their curiosity, resilience, kindness, and honesty, they taught us just as much as we taught them. Every success, every challenge, and every moment of growth helped shape the school that Taruwara is today.

At Taruwara, we have always believed that education is about far more than academic achievement. Our mission is to nurture children who can think critically, care deeply for others, and contribute positively to the world around them. Watching these students grow into confident, compassionate, and responsible young people has been one of our greatest joys.

Because they were our very first students, this journey was also a learning experience for our teachers. There were many moments that challenged us. To be honest, these children were not always easy to guide, and there were times when we struggled together. Yet our teachers never gave up on them. Instead, they continued to believe in each child, patiently supporting them with warmth, understanding, and unwavering dedication until the very end.

That is why graduation day was filled with mixed emotions. We celebrated how far they had come, while at the same time feeling the sadness of saying goodbye. By the end of the ceremony, there was hardly a dry eye among our staff. It was a powerful reminder that education is built on relationships, trust, and walking alongside children through every step of their journey.

Our original dream was to continue this journey with them by opening Taruwara Secondary School in time for their next chapter. Unfortunately, we were not able to make that dream a reality. Even so, we know they are ready to spread their wings.

Wherever life takes them and whichever secondary school they attend, we hope they will continue to grow into thoughtful, resilient, and compassionate young people who never stop learning, questioning, and making a positive difference in the world.

To our first graduating class, thank you.

Thank you for trusting us, growing with us, and helping shape Taruwara into the school it is today. You will always be the foundation of our story, and we hope Taruwara will always remain a part of yours.

Congratulations on your graduation.

We are incredibly proud of each and every one of you, and we cannot wait to see the wonderful future that lies ahead.

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Sustainable Farming & Healthy meals: The Story Behind Our School’s Organic Rice
General News 20 Feb 2025

Sustainable Farming & Healthy meals: The Story Behind Our School’s Organic Rice

At our school, we believe that healthy meals are the foundation of a thriving learning environment. That’s why we’re mindful about every ingredient we use in our school meals, ensuring that they are nutritious, organic, and sustainably sourced. One of the staples in our daily meals is a blend of organic red rice and white rice, carefully selected to provide both health benefits and a texture that kids enjoy. But what makes our rice special? It’s not just about the nutrition—it’s also about how it’s grown. We source our rice from local farmers who practice eco-friendly farming methods, including the use of eco-enzyme fertilizers. This not only produces high-quality, chemical-free rice but also supports sustainable agriculture. Why We Choose Organic Red Rice Red rice is a powerhouse of nutrition. Unlike white rice, it retains its bran layer, which is rich in fiber, antioxidants, and essential nutrients such as iron, zinc, and B vitamins. Here’s why we include red rice in our school meals: High in fiber – Helps with digestion and keeps kids fuller for longer. Rich in antioxidants – Protects the body from harmful free radicals. Supports heart health – Contains natural compounds that help regulate cholesterol levels. Helps in energy production – Packed with B vitamins that aid in metabolism. Balancing Nutrition and Taste While red rice is highly nutritious, its texture can be firmer than what kids are used to. To make it more palatable, we blend red rice with organic white rice. This combination maintains the nutritional benefits of red rice while ensuring a softer, fluffier texture that children enjoy. Eco-Enzyme Fertilizers: A Sustainable Choice The farmers who supply our white rice use eco-enzyme fertilizers, a natural and environmentally friendly alternative to chemical fertilizers. Eco-enzymes are made from fermented fruit and vegetable scraps, creating a nutrient-rich solution that: Improves soil quality Enhances plant growth naturally Reduces chemical waste in farming Supports biodiversity and eco-friendly agriculture By supporting farmers who use eco-enzyme fertilizers, we are not only ensuring that our students eat the best quality rice but also promoting a more sustainable future for agriculture. As we continue to make mindful food choices, we invite parents and the community to explore red rice at home, too! Try mixing it with white rice, just like we do at school, to create a balanced and nutritious meal. Together, we can nurture a generation that values both their health and the planet—one mindful meal at a time.

Building Independence: Life Skills Classes at Taruwara Primary
UncategorisedGeneral News 20 Aug 2025

Building Independence: Life Skills Classes at Taruwara Primary

"Life Skills Classes at Taruwara Primary are not about chores—they are about growth. They prepare children to face real-life situations with resilience, creativity, and confidence." At Taruwara Primary, we believe education should prepare children not only for academic success but also for everyday life. That’s why we introduced Life Skills Classes for our upper primary students—a special program where children learn practical, hands-on lessons that will help them grow into responsible, independent, and confident individuals. Many parents may remember the first time they washed a car, ironed their clothes, or managed their own shopping. These seemingly simple experiences actually stay with us, teaching discipline, care, and responsibility. Through Life Skills, we want our students to have the same opportunities, guided carefully in a supportive and fun learning environment. Ironing Clothes with Confidence Ironing is often considered an adult responsibility, but our students are excited to give it a try. With guidance from teachers, they learn how to handle the iron safely, smooth out wrinkles, and take their time to do the job well. The sense of satisfaction on their faces when they see neatly pressed clothes is priceless. Beyond the technical skill, ironing teaches patience, precision, and the importance of presentation. Washing Vehicles with Care Another day, the students head outside to wash vehicles. Buckets, sponges, and soap turn into tools of teamwork. Children quickly learn that washing a vehicle is more than just splashing water—it requires attention to detail and patience. This activity also sparks conversations about taking care of belongings and the effort that goes into maintaining things we use every day. It’s a fun, physical task that leaves students smiling at their shiny finished work. Shopping at the Bookstore Life Skills aren’t limited to chores at home or school. Our students also experience the real-world practice of shopping, such as visiting a bookstore with a budget in hand. For many, this is the first time they’ve had to make choices on what to buy while considering both needs and wants. They learn how to interact politely with shopkeepers, calculate costs, and make responsible decisions. The joy of leaving the store with a book they’ve chosen themselves is a bonus that strengthens both confidence and independence. Learning to Clean the Sink and Kitchen One of the first lessons takes place in the kitchen, where students practice cleaning the sink and keeping the area tidy. At first, some students giggle as they put on gloves and get ready to scrub, but soon they realize it’s not just about cleaning. It’s about taking pride in maintaining a space where everyone can work and feel comfortable. By learning this, children develop habits of hygiene, orderliness, and respect for shared environments. The Bigger Picture: Why Life Skills Matter Through these experiences, we want our students to realize that life is full of small responsibilities that matter. Cleaning, washing, ironing, and shopping might look simple, but they are stepping stones toward independence. More importantly, these activities teach values: caring for shared spaces, respecting belongings, managing money wisely, and feeling proud of a job well done. Life Skills Classes at Taruwara Primary are not about chores—they are about growth. They prepare children to face real-life situations with resilience, creativity, and confidence. Our hope is that, through these lessons, students not only gain practical knowledge but also carry with them the deeper understanding that independence and responsibility are keys to shaping a meaningful life. A Shared Journey with Parents We believe these lessons become even more powerful when reinforced at home. Parents can encourage their children to practice simple daily tasks, celebrate their efforts, and give them opportunities to take on small responsibilities. Together, school and family can nurture children who are not only academically capable, but also independent, caring, and ready for the future.

Egg Incubator
Project Student 03 Apr 2023

Egg Incubator

Background One day, Miss Ima found an egg laying on the carpet inside the classroom, and she moved the egg to the top of the cupboard. In the afternoon, Micol found the egg and asked “Where did you get the egg miss?” and Miss Ima told Micol where she found them. A few days after that, Miss Ima found another egg on the carpet and moved it to the cupboard. Not long after that, Micol found a couple of eggs inside the cupboard and she came up with an idea “Miss, why don’t we make an incubator for these eggs?”. Miss Ima agreed to the idea and shared the idea with the others. The discussion started with a question “Who likes animals?” and all students raised their hands up. During the discussion, they also try to find out how to make an egg incubator and how to take care of an egg until it hatched. We were using the internet as our source of information. The discussion happened for another couple of days, we also asked students to discuss this project with their parents. After we have gathered all the information, try to make the incubator and calendar in the class. We use the incubator to lay the eggs and warm them until they hatch. Inside we have rice husks, some cloth, water inside a bowl to keep the humidity balanced, and a fluorescent lamp (20 watts). Other than the incubator, students also made a calendar as a reminder of the days, because based on the information they found, it took 21 days for the egg to hatch. After the incubator is done, all students are asked to take care of and be responsible for the eggs. Based on the information they got, they are supposed to rotate the eggs 90 degrees 3 times a day, in order to give an even warmth on all surfaces, so the embryos can grow healthily. Based on the egg needs, students came up with a duty schedule to share the responsibility together. This project was their second project. The first project was not successful, because the egg didn’t get enough warmth, they were using a 5-watt lamp. Another thing that played a part in the failure was they moved the egg around during checking time and moved it to the darker side inside the box. Learning Resources Internet           : Tutorial on how to make an egg incubator, How to make a good egg incubator Resources       : Teachers, Parents, Poultry Expert (Bali Bird Park Team)           Learning Orientation Student-oriented learning. In this project, students are directed to become subjects and objects that they learn from the egg incubator project. Children are encouraged to think critically about the problem they face and find solutions to problems during the process. The teacher’s role in this project is as a facilitator and helps students get a real and authentic learning experience. Learning is considered and adapted to previous experiences and students’ intellect because each student has different learning experiences and potential. Research Stages a.      Research on how to make a good egg incubator. b.      Research about how long it takes for an egg to hatch. c.      Research on how to treat eggs properly. d.      Prepare the tools and materials needed to make an incubator. e.      Make the incubator and calendar as reminded. f.        Routine inspection. Documentation Documentation activities are carried out by the teacher at each stage of the activities carried out by students starting from the preparation stage, making the incubator, to the routine inspection stage which is carried out entirely by students with assistance from the teacher. Discussion about egg Prepared the necessary electricity and lighting for the egg incubator The children prepared some husk and placed the eggs inside it to keep them warm The students listened carefully to the teacher's instructions The process of making an incubator Learning more about an egg before we start the project Decorated the incubator Children took turns on duty to check the eggs The students placed the eggs in the incubator.